…oh what a lucky guy I am, I’ve got a world that’s fine and…
29 06 2009We leave for Florida in three days, and I have so much left to do. The weekend flew by in a blur of lawn-mowing, weeding, and oh yeah, Season 1 of Breaking Bad. We also squeezed in dinner with the ethiohio group at Abyssinia, a trip to the farmer’s market, blood donation for both of us, an outdoor concert, and water ice with Amy & Joel. I see a lot of laundry and frantic packing over the next 2 days and then we’re off to rendez-vous with Albert in Atlanta on Thursday night. My life simply drips romance, no?
Elliott arrives at my parents’ house on Wednesday, after a few days of cousin fun and Busch Gardens. We’ll arrive to surprise him on Friday afternoon, and then terrific Pops will pick him up on Sunday or Monday, in time to escape the dreaded garage cleaning. He and Pops set sail on their long voyage after that. They tried to go earlier, but bad weather and a faulty insect management program (Elliott is very allergic to mosquito bites, the central AC can’t run on the generator so the hatches were open and Elliott was bitten to ribbons) caused the delay. They’ve installed a smaller AC unit for the trip and the weather has cleared, so they’re eager to get the trip started.
As soon as I figure out how to use that new-fangled contraption, the scanner, I’ll deliver additional red shirt photos. I thought I missed the boy before, but nothing makes the heart ache as much as a walk through 10 years of pictures–my boy, he is so very, very big. And so very, very far away. As much as I hate packing and trip preparation, I can’t wait until Friday.
4 weeks gluten free. I’m reluctant to admit it, but I feel much better. This gluten free state wll probably become permanent, which is mostly fine, unless it’s one of those days when I really, really want a Snyder’s hard pretzel. Popcorn with curry powder is a delicious but not always suitable substitute. Eating while migraine-free does make popcorn seem more palatable though. I’m also enjoying the search for new and exciting gluten free dishes–there are dozens of beautiful gluten free blogs out there–several are vegetarian friendly, so it’s fun to peruse. As a side benefit, Astrid Meklit, always a lover of a varied and healthful diet, is really enjoying the number of meals we share, and she’’s trying all sorts of new dishes too. Saturday night’s sopes with black bean salsa fresca, and the accompanying grilled arugula salad were inhaled by all three of us. It was all so delicious, I wouldn’t hesitate to serve the same meal to guests, especially if I followed up with the pomegranate lime semi fredo I made last week for Father’s Day. Maybe I’ll bring our bag of masa harina on the road, and make sopes in Florida?
Boy sighting soon! Boy pictured in red shirt, sooner.
Categories : Cowtown, Friends&Family, Mr. Xcitement, My Lucky Ball and Chain, She's Actual Size, dinner bell DING
















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